7 DAY DIET PLAN credit: third party image reference
DAY 1
Breakfast
- I cup of Greek yogurt
- With half a cup of fruits, such as blueberries, strawberries, raspberries, chopped almonds or walnuts
Lunch
- 2 cups of mixed salad greens with cherry tomatoes and olives on top and a dressing of olive oil and vinegar
- Whole-grain pita bread with hummus
Dinner
credit: third party image reference
DAY 2
Breakfast
- One pan-fried egg
- Whole-wheat toast
- Grilled tomatoes
For additional calories, add another egg or some sliced avocado to the toast.
Lunch
- Mixed bean salad
Dinner
- One portion of baked cod or salmon with garlic and black pepper to add flavor
- One roasted potato with olive oil and chives
DAY 3
Breakfast
- 1 cup cooked oatmeal
- Half cup of berries like blueberries, and raspberries or add cherries.
- 1 tablespoon chopped walnuts
Lunch
- Boiled white beans with spices, such as laurel, garlic, and cumin
- 1 cup of green leafy vegetables like kale, spinach, cabbage, or broccoli.
credit: third party image referenceDinner
- One-half of a cup of whole-grain pasta with tomato sauce, olive oil, and grilled vegetables
- 1 tablespoon of Parmesan cheese
DAY 4
Breakfast
- 1 whole-wheat English muffin with 2 tablespoon peanut butter
- 1 sliced apple or peach or any low sugar fruit.
Lunch
- 1 cup of Moroccan chickpea soup.
- A warm salad with 2 cups of steamed kale or spinach and tomatoes
Dinner
- 2 cups of roasted vegetables like onions, capsicum or bell pepper, cauliflower, carrot, beans, eggplant(optional), and your favorite veggies with a drizzle of lemon juice and herbs
- 150 g of grilled salmon with olive oil, garlic powder, and salt
DAY 5
Breakfast
- 1 cup of Greek yogurt with cinnamon and honey on top
- Mixed with chopped apple and shredded almonds
Lunch
- 1 cup of quinoa with bell peppers, tomatoes, and olives
- Roasted beans with herbs like oregano
- Top with feta cheese crumbles or avocado (optional)
Dinner
- 2 cups of steamed kale with tomato, cucumber, olives, lemon juice, and Parmesan cheese
- A portion of grilled sardines or salmon with a slice of lemon
DAY 6
Breakfast
- Two slices of whole-grain toast topped with Avacado mash and seasoning
- 2 eggs fried, poached or scrambled (optional)
Lunch
- 2 cups of mixed greens with tomato and cucumber
- A small portion of roasted chicken with a sprinkling of olive oil and lemon juice
Dinner
DAY 7
Breakfast
- Whole-grain oats with cinnamon, dates, and maple syrup
- Top with low-sugar fruits, such as raspberries or blackberries
Lunch
- Edgy veggie wraps with zucchini and bell peppers
Dinner
- Oven-roasted vegetables, such as artichoke, carrot, zucchini, eggplant, sweet potato and tomato
- Toss in olive oil and heavy herbs before roasting
SNACKS
If you are feeling hungry in between the meals, you can snack on
- Handful of nuts
- A small cup of roasted chickpeas
- Handful of berries
- Fruits like orange, plums, and grapes
- A small serving of greek yogurt
- One whole-grain toast with Avacado
Learn More About Mediterranean Diet
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